Derby, Hats & Hospitality: Southern Entertaining With Style
Thursday April 30, 2015: 11:00 am - 2:00 pm
Calling all Ladies! Grab your most fabulous hat and come to the Garden for our third annual Spring Luncheon, featuring an exciting program and luncheon with the talented James Farmer! Farmer is the author of five books on cooking garden and interior design, including his recent “Dinner on the Grounds: Summer Suppers and Soirees.” He will share fun, informative ideas and tips for lifestyle and entertaining.
The menu features items from Farmer’s cookbooks and promises to be delightful! Limited seating is available with individual reservations $60 per person, tables of eight $500, and a select number of corporate tables with sponsor benefits for $750.
For more information, contact Cynthia Potts, 256-830-4447 ext. 242 or email@example.com.
For sponsorship information, contact Amy Hamilton at firstname.lastname@example.org.